I break it up, stir and turn. Thoroughly heat it through and starts to turn brown at the edges. Then the last few minutes flatten and cook both sides with a nice crispy base. 2 eggs on top (Austrian & Italian style) and away ya go!
However it is a minimum of a 20 minute process despite what the pack says.
Just started to use prep kitchen - have a busy few weeks planned and seemed a better idea than takeaways. All really nice so far and a great alternative to cooking. would also be good in the van, if you have a microwave...
Awesome, thanks. I’ve ended up breaking them up too so they actually cook. Adding the egg will help bind them together as well as being tasty. Ta.
That was fried eggs
I cooked them in a pan and they were awful,I threw them all away
No mushrooms and black pud?
Add some beans and thats a full breakfast in my neck of the woods. Also sends me to heaven but requires more a bit skill on a single burner.
Rosti are back at Lidl from 22nd Feb
Thanks @Grim Reaper. Suggested to my wife that we try one at home to see if we'd like when camping. She's just come home with 10! Fortunately Best By Date is late 2025.
No Berner style?
No, they only had the classic in stock, but will keep our eye in future. Will have to make do with adding our own bacon.
Try other stores, my local one had none at all (even on day one), next nearest had loads of classic but only 4 Berner, another store a bit further away had boxes of Berner Style but no Classic???
Great minds think alike @Grim Reaper - I went to another store yesterday and purchased 10 packs of Berner style. Paired with a couple of packs of Nescafe latte etc. sachets I think we've upped up camping game!
I’ve stopped buying these - been watching too much media on ‘ultra processed’ foods!
Tried one today and quite happy, although do wonder if the manufacturer has something against us Brits. We're told to cook for 12-15 minutes whereas all other languages told 5-7 minutes!
Alpen fest week again from the 13th, supposed to have the smoked ham and cheese versions this time round
I (almost) demolished an entire Old El Paso one pan rice meal kit last night - 400g of chicken, a couple of peppers and an onion, then the rice, sauce and seasoning from the kit.
All cooked in (the clue is in the name) the single big frying pan. Probably not the cheapest meal once you've added all the ingredients, but simple to make and delicious!
All cooked in (the clue is in the name) the single big frying pan. Probably not the cheapest meal once you've added all the ingredients, but simple to make and delicious!