Option no. 4 sounds a bit dodgy though!!Diabetic option No3 sounds best to me!
Option no. 4 sounds a bit dodgy though!!Diabetic option No3 sounds best to me!
You're going to be in the queue for the Metformin soon @Sabre !No 1 needs a couple of custard creams and rum. A good spiced rum would work well.
No 2 needs something light like vodka or perhaps a Hendricks gin.
No 3 is definitely back to rum but should be a good light spiced rum or a kahlua, but careful as they are quite sweet. A couple of digestives in there would give you a deeper consistency and could absorb a little sweetness.
To summarise... everything is better with the addition of alcohol. Can't argue with that mate.No 1 needs a couple of custard creams and rum. A good spiced rum would work well.
No 2 needs something light like vodka or perhaps a Hendricks gin.
No 3 is definitely back to rum but should be a good light spiced rum or a kahlua, but careful as they are quite sweet. A couple of digestives in there would give you a deeper consistency and could absorb a little sweetness.
Hate you, hate you!And biccies!
And cake
And choc...
Couldn't you have necked it?Dry Jan for me.
I've been on alcohol free Guiness which is surprisingly nice.
I think I've over done my alcohol quota for the past two years so time to reign it in.
Quite partial to a nice spiced rum, good Gin and the odd baby guiness or 10.
On a recent trip away I purchased some Stroh 80 (80% rum) which I was looking forward to, but had to leave it at the airport though as I was hand luggage only. Gutted!
750ml 80%..... The woman doing the scanning did say the same.Couldn't you have necked it?
Yeah, but think if the waste!750ml 80%..... The woman doing the scanning did say the same.
I'd not have boarded the flight, probably ended up in hospital on my death bed.
She said they'd have to destroy itYeah, but think if the waste!
Can't think why not!